An introduction into the field of food photography, this module enables the learner to investigate the wide-ranging subject of food photography from subject matter choice to printing and on-line dissemination.
Through visual research, students will explore their individual interest in food and its many forms, culminating in a portfolio of images that reflects their chosen approach. The learner will also gain an introduction to camera skills, image and video processing and the effective use of social media as a marketing tool.
- Visual Research
- Design Elements
- Photography & Video Basics
- Photography Practice
- Introduction to Image Editing
- Social Media
This course operates one evening per week over 12 weeks and consists of 3 hour classes.
CIT: Single Module Certification (5 ECTS credits at Level 7 on the National Framework of Qualifications)
Note: Modifications to the configuration of the course may take place in accordance with changing requirements.